24 January 2023

George’s Grill House elevates the meat culture at Hyde Park Corner

Submitted by: MyPressportal Team
George’s Grill House elevates the meat culture at Hyde Park Corner

In 2020 George’s Grill House opened their first store serving superior aged meat and modern cuisine with Greek elements all prepared in their signature open kitchen at The Neighbourhood Square. This is the story of how George Kutra started this iconic restaurant where prime cuts are grilled to perfection. The name on the wall represents who he is, from the staff and the food to the ambiance and interiors.

Where it all began

George’s passion for the restaurant business took hold when he went into partnership with a friend in 1996 and they opened their first restaurant. Soon afterwards his lifelong commitment to good food and customer service grew more intense as each decade passed. Now, each one of the three George’s Grill House locations has its own bespoke feel specific to its location, where staff are hand-picked and professionally trained. The ambiance at George’s is everything you could wish for in a modern-day steakhouse with an added flair of variety that energises the atmosphere for a truly unique dining experience.

What’s on the menu

At George’s they age their own meat to ensure their customers are served only the highest quality cuts which must all get the prime cut approval - George personally selects each perfectly matured cut of meat. From the cutting board to your table, every portion will be handled with absolute love and care. Premium wet-aged meat cuts are sourced from Chalmar Beef while George’s dry-aged meat cuts are sourced from Angus Beef. Once delivered, the restaurant’s own in-house butchery continues the ageing process, personally overseen by the specialised butcher at George’s Grill House, Costa Athanasias. It’s always wise to take the lead from someone in the know when ordering, and if you ask George what his favourite item on the menu is, he will quickly tell you it is a wet-aged 600g sliced T-bone steak, pepper encrusted and served with mushroom and truffle sauce. The pepper-crusted ribeye comes highly recommend too, but you really can’t go wrong with anything on the menu.

Pescatarians aren’t forgotten here either. A wide selection of seafood and pastas echoing Greek flavours can also be found on the menu. These delicate dishes are given just as much careful attention as their beefier counterparts. There is no skimping on flavour or detail at George’s, so no matter what your preference, you are sure to leave the table totally satisfied.

The menu at George’s also features a delectable selection of meze and Mediterranean-inspired side dishes ideal for eating tapas-style so you are not limited to just one dish. The tempting meze board features grilled haloumi, fried calamari, Angus boerewors, dolmades, Kalamata olives, Aegean salad, hummus and crispy pita. Paired with a bottle of George’s fine wine or a classic cocktail, this feast will surely hit the spot. Be sure to save room for George’s signature chocolate mousse made using his wife’s recipe and served in the unique George’s Grill House way. Rumour has it that there is also a Greek yogurt cheesecake which is definitely worth the extra workout the next day.

Why Hyde Park Corner?

In 1996 George opened his first restaurant in Hyde Park Corner, where he gained exceptional experience and became accustomed to the centre’s unique clientele. So, when an opportunity arose to return to the place which holds significant sentimental value, he grabbed it with both hands and returned to the place where his journey as a restauranteur began.

What lies ahead…

George’s Grill House is not just about exceptional dining experiences. The strategy and vision are to maintain the high quality which has become the hallmark of George’s Grill House and expand their footprint in A-grade sites where the business will thrive. In George’s own words: “In doing so we will give back to the community by offering an opportunity to teach and develop people with a passion for the restaurant game. By following this philosophy of passion, hard work and consistency, George’s Grill House creates opportunities for staff to better themselves as the restaurant continues to reinvent itself.”

The Fun Stuff… with George

Cant live without item?

My wife … and my cell phone

Pet hate?

Poor or average performance

What might (someone) be surprised to know about you?

That I am actually a nice guy

Books or movies?

Movies

My happy place is…

Is my homeland, Greece

Top of my bucket list is…

To enjoy my happy place

Call 010 065 1618 to make a reservation at George’s Grill House or visit store Shop MM51, in the Middle Mall (closest entrance via parking level 4) at Hyde Park Corner on the corner of William Nicol Drive and Jan Smuts Avenue in Hyde Park, Johannesburg.

Hyde Park Corner Operating Hours:
Monday to Saturday: 9am – 6pm
Sundays and Public Holidays: 10am – 3pm

George’s Grill House Operating Hours:
Monday - Tuesday: 8am - 9pm
Wednesday - Saturday: 8am – 9.30pm
Sunday & Public Holidays: 8am – 8.30pm

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DISTRIBUTED ON BEHALF OF HYDE PARK CORNER by ANGELFISH PR & EVENTS. All media queries can be directed to Annie Hodes on 083 325 4445 or This email address is being protected from spambots. You need JavaScript enabled to view it.

ABOUT HYDE PARK CORNER: The hallmark of a Hyde Park Corner shopping experience is the desire to repeat it!

Hyde Park Corner is the epitome of fifty-something and fabulous. Since 1969, when it opened as the first fully enclosed, decentralized shopping centre in South Africa, this benchmark of South African retail has remained current, relevant, and diverse. Constant re-invention through a series of considered updates both in terms of tenant offering and aesthetics, has been key in consistently offering our customers the benchmark which is synonymous with the Hyde Park Corner retail experience.

Our malls trademark offering for discerning shoppers combines a choice of innovative brands intermingled with convenience and a refreshingly authentic flair. Hyde Park Corners light and spacious centre, in a prime Johannesburg location, is home to hundreds of international brands within 109 iconic bespoke retail stores; and because shopping and dining are synonymous with a satisfying shopping experience, six alluring restaurants cater to a diverse range of tastes and occasions, from fine dining to meze on the move.

Hyde Park Corner is the place where creativity and comfort magically connect… a place where shopping for art, antiques, superb fashion, unique homewares, or quirky craftsmanship, is a reality. The Cortina Fashion Court bears testimony to our flair for securing a distinguished blend of international iconic fashion brands and blending them perfectly with the very best in Proudly South African brands. The centre also provides a wide range of medical, dental and health professionals, high-tech banks, cinemas and other services – our offering follows a holistic approach to shopping.

Whether you are popping in on the way home from work for a quick bite or making a day of it with friends, the centres timeless elegance remains a huge draw card for local and international visitors.

Published in Food & Beverages