Hotel Izulu’s Monthly Wine Market
Submitted by: The P.R TeamThe 5-star Hotel Izuluin Ballito will be hosting its renowned monthly wine market on Sunday, January 27 from 12h00 with new food pairings created by Executive Chef, Karel Jacobs, at the cost of R175.00 per adult while being entertained by the band ‘Afritude’.
The food and wine pairing options are - wild mushroom and parmesan cheese tartlet paired with Hendrik Lodewyk Méthode Cap Classique and seared tuna with pickled ginger and mango atchar bruschetta paired with Du Preez Sauvignon Blanc
Further options include Thai seafood curry with popadum and sambals paired with Martinique rosé, roast beef with onion and Rosemary soufflé served with jus paired with Du Preez Polla’s Red and lamb cutlet served with tzatziki paired with Du Preez Merlot
For the Kid’s, a selection of burgers, hot dogs and ice cream cones.
Also on offer will be Hotel Izulu’s Deli which will include soup, cheese boards, breads, biscuits and our famous fudge.
All of the wines are available for purchase at a special reduced price by the bottle. Wine chillers are also available to purchase at R79 each.
Reservations Essential: This email address is being protected from spambots. You need JavaScript enabled to view it. or 032 946 3444
The P.R Team was established in 1998 in Cape Town, South Africa as a boutique Public Relations & Publicity Company specialising in hospitality, leisure and celebrity representation.
The P.R. Team is committed to delivering an unsurpassed service ensuring each client brief is met and delivered without exception, rolling our sleeves up until the job is done.
Over the years our clients have chosen us due to our highly competent and professional service, after all, there are no second chances in P.R!
